Cheesy Hash Brown Casserole
Uploaded by: Russell
Author: Russ
Prep Time: 10
Cooking Time: 45
Servings: 5
User Rating: 0
Ingredients:
2 lbs. hash browns, defrosted
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 can cream of chicken soup
1 c. milk
1 c. sour cream
2 c. grated sharp cheese (Colby or cheddar)
Directions:
Mix above ingredients and put in a 9"x13" pan.
TOPPING:
2 c. crushed corn flakes (can use Ritz crackers)
1/2 c. melted butter
Melt butter and add corn flakes to mix. Sprinkle topping over potatoes and bake at 350 degrees for 45 minutes. |
