Cheese Bread
Uploaded by: Jennifer
Author: Jennifer
Prep Time: 5-10 mi
Cooking Time: 25-35 m
Servings:
User Rating: 3
Ingredients:
2 tubes Pilsbury Biscuts (in the blue wrapper)
2 cups of your favorite cheese (cheddar works very well)
1 clove Garlic pressed
1-2 tbsp Italian, Dill or whatever seasoning you like
Directions:
In your loaf pan (this recipe works best in stoneware), put the biscuts in on thier side leaving a small space between them so the cheese can melt down. Press your garlic over the tops of the biscuts and add seasoning. Add your cheese on top of that.
Bake at 375 for 25-35 minutes. |
