Rhubarb Quick Bread
Uploaded by: Lisa
Author: recipelink
Prep Time:
Cooking Time:
Servings: 2 loaves
User Rating: 3
Ingredients:
1 cup brown sugar, packed
1/2 cup chopped nuts
1 1/2 cups diced rhubarb
2 1/2 cups flour
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
1 egg
2/3 cup oil
1/2 cup white sugar, can use part Sugar-Twin
1/2 cup brown sugar mixed with, 1 tablespoon margarine
Directions:
Grease and flour 2 loaf pans. Mix together in this order: brown sugar, white sugar, oil, egg, buttermilk, salt, soda, cinnamon, vanilla and flour. Mix in 1 1/2 cups diced rhubarb and chopped nuts. Pour into prepared pans. Top with brown sugar mixed with margarine. Bake at 375 f. for 1 hour. (less for mini pans.)
|
